Created in 1825, Le Chapon Fin is one of the first three-star gourmet restaurants in history (it was one of the first 33 establishments crowned by Michelin in 1933). In the early hours of the 5th century, Bordeaux merchants, wealthy transatlantic travelers, prestigious distinguished customers of the Café Anglais on their way to their holiday resort on the Basque Coast, everyone stopped in Bordeaux, at No. XNUMX rue Montesquieu.
Organize your work meetings, management committees or seminars in this confidential, privatizable space that can accommodate up to 18 people. This living room decorated in stone and blond wood is accessible by crossing the restaurant's wine cellar, a magical and unusual place!
We also offer personalized menus developed by Cédric Bobinet for your cocktails, lunches or dinners in small groups.